So Much Cooking

 

 

"Give yourself permission to immediately walk away from anything that gives you bad vibes. There is no need to explain or make sense of it. Just trust what you feel." (Author Unknown)

Hello, my lovely friends!

     

      It’s been a week or so since we’ve had just a chat about things and what’s been going on. This past week there’s been plenty of things going on in my life and I thought that we’d have a nice chat about it.

 

      Mother Nature has finally decided that we can have spring and the snowy days are done. We do have a couple of ski resorts still open because snow is still falling up in the mountains. Its been a dry winter season for us, but still the cold has stuck around for a while. I imagine our summer will be hot and dry as usual because our spring has been dry with very little rain here.  

 

      Things with Mike are still going well and the talk of what to do next has started to come up. We’ve talked about meeting in person, but where? Y’all know I’m in Colorado and he’s in Ohio. If things go into a forever sort of thing the talk of that will come up and we’ll have to seriously discuss it. For now I’m happy with how we’re getting to know each other and finding new things out that we have in common. The two of us really talk a lot about everything and nothing. I’m happy with how things are and what direction they are going.

 

      This week I’m finishing up cleaning up the backyard and then I can start planting my container garden. I already picked out the seeds I want to use this year. I think we’re going to finally get the front yard sculpted to take out more of the grass and we can plant a lot more things that will come up every year. I was looking at my containers the other day I the strawberries are growing back. I shockingly have lettuce coming up in a couple of the containers. I guess there were enough seeds that stuck around. I’m going to see how many come up.

 

      I’ve been cooking more and more, taking pictures to so I thought I end the blog with a bunch of things I’ve been posted.

 

Steak with Mushroom Risotto and Green Beans

Steak Salad

Shrimp Salad

Ramen with dumplings and shrimp

Chicken Mole with refried beans

Menudo

 

Thank you so much for stopping by today.

I wish you a good morning, afternoon or evening wherever you are.

Talk Soon…